Production : Frozen sushi  hokkigai  slice

Size : 20pcs/120g , 20pcs/160g

Packing : 40p/carton

How to eat: thaw at room temperature and dip in mustard sauce

Arctic Bay has a good health care effect on the human body, nourishing the stomach and spleen, Pingyang and so on, is waiting for good food and medicine. It is rich in meat, rich in protein and unsaturated fatty acids, low in fat, but rich in iron and cholesterol inhibiting OMEGA 3.

Arctic clam meat contains 100 grams each:

Protein 14.8 grams

Calcium 485 mg

Iron 27.5 mg

Zinc 6.88 mg

Phosphorus 239 mg

Vitamin A180 micrograms

Carotene 2.9 micrograms

Selenium 20.22 micrograms

In addition, the Arctic shell contains many other nutrients, with a total energy of 26 trillion and 350 billion Jiao / kg.

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